{"id":51840,"date":"2018-12-13T16:21:26","date_gmt":"2018-12-13T15:21:26","guid":{"rendered":"http:\/\/polishscience.pl\/?p=51840"},"modified":"2018-12-13T16:21:26","modified_gmt":"2018-12-13T15:21:26","slug":"innovative-product-created-by-scientists-of-the-jagiellonian-university-strengthens-the-resistance-of-fish","status":"publish","type":"post","link":"https:\/\/www.polishscience.pl\/en\/innovative-product-created-by-scientists-of-the-jagiellonian-university-strengthens-the-resistance-of-fish\/","title":{"rendered":"Innovative product created by scientists of the Jagiellonian University strengthens the resistance of fish"},"content":{"rendered":"<p><strong>An innovative product created by researchers from the Jagiellonian University (Jagiellonian University) in Krakow strengthens the immune system of fish.<\/strong><\/p>\n<p>Since imported fish have to endure the inconvenience of a long-term transport, breeders prophylactically give them antibiotics, which may also have side effects &#8211; explains Dr Wojciech Fia\u0142kowski.<\/p>\n<p>Meanwhile, the new product, patented by scientists from the Jagiellonian University: Dr Wojciech G\u00f3recki, Dr Wojciech Fia\u0142kowski, Dr \u0141ukasz Pijanowski and Dr Eng. Monica Komorowska strengthens the immune system of fish and antibiotic therapy is not necessary.<br \/>\nThe product is used externally, it is mixed with the water in which the fish are transported. It is absorbed through the skin and digestive system. This is a completely innovative way of administering this type of drugs.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>An innovative product created by researchers from the Jagiellonian University (Jagiellonian University) in Krakow strengthens the immune system of fish. Since imported fish have to endure the inconvenience of a long-term transport, breeders prophylactically give them antibiotics, which may also have side effects &#8211; explains Dr Wojciech Fia\u0142kowski. Meanwhile, the new product, patented by scientists [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[24,28],"tags":[],"_links":{"self":[{"href":"https:\/\/www.polishscience.pl\/en\/wp-json\/wp\/v2\/posts\/51840"}],"collection":[{"href":"https:\/\/www.polishscience.pl\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.polishscience.pl\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.polishscience.pl\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.polishscience.pl\/en\/wp-json\/wp\/v2\/comments?post=51840"}],"version-history":[{"count":0,"href":"https:\/\/www.polishscience.pl\/en\/wp-json\/wp\/v2\/posts\/51840\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.polishscience.pl\/en\/wp-json\/wp\/v2\/media?parent=51840"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.polishscience.pl\/en\/wp-json\/wp\/v2\/categories?post=51840"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.polishscience.pl\/en\/wp-json\/wp\/v2\/tags?post=51840"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}